I hope you had the most wonderful new years eve, and got well into the new year.
Today you might need something up-lifting for your hangovers. Spoil yourself with a delicious cocktail with one of these recipes. Below you´ll find two cocktail recipes for you to try, with syrup which you can make with the left overs of champagne from last night.
I wish you all the best for 2021.
Champ daq
50 ml rum marti plata
25 ml fresh organic lime juice
20 ml champagne syrup homemade
Dash daiquiri bitters
Method: Shake with ice & double strain into a chilled glass with ice
Garnish: Dehydrated pineapple, lime peel & rum/lime/mint lollipop
Fizz of champs
50 ml gin BPF infused
25 ml fresh organic lemon juice
20 ml champagne syrup homemade
Sparkling water
Method: Shake with ice & double strain into a chilled glass with ice, top with sparkling water
Garnish: Lemon peel
Champagne syrup
- 1 part champagne
- 1 part sugar
Bring champagne to the boil, and let it reduce a little. Take off heat and add sugar. Stir to the sugar is dissolved. Let it chill and it’s ready to use.