Old fashioned cocktail
Old fashioned cocktail – on the IBA official cocktails list, under the category “The unforgettables”. It’s a template I enjoy expirimenting with, and is orignally made with whiskey or bourbon. You can use any type of base spirit of choice and sweetener or modifyer, which will give you endless choice, so you get the flavour profile you like and prefer.
For my Old fashioned recipes I prefer to use 60 ml / 6 cl of spirit to 10 – 15 ml / 1 – 1,5 cl of modifyer / sweetener and a few drops of bitters, stirred over ice to perfectly diluted.
In this post I have displayed five different Old fashioned styled serves, to show that there are many ways to make an Old fashioned.
Do you have a favorite Old fashioned recipe I should try ? Tell me in the comments below.
Old fashioned cocktail – RECIPES
Bhakta fashioned
50 ml Vintage brandy barrel 4 from bhakta spirits
1 bsp Demerara syrup homemade
Dash angostura bitters
Method: Stir over ice and strain into a chilled glass with ice cubes made from Icelandic lava rocks
Garnish: Maraschino cherries on a cocktail pick and dehydrated orange
Runoi old fashioned
60 ml Runoi rum
10 ml Licor 43
1 bsp Acerola syrup
Dash angostura bitters
Method: Stir over ice and strain into a chilled glass with ice
Garnish: Dehydrated orange and a sprig of mint
Camilla´s Old fashioned
60 ml Bourbon
1 bsp Camilla sunday syrup*
1 bsp Mint syrup homemade
Dash angostura bitters
Method: Stir over ice and strain into a chilled glass with ice
Garnish: Dehydrated orange
*Tea syrup (chamomile, anise, blood orange & peppermint)
Monkey milk gin old fashioned
60 ml Monkey 47 2020 distillers cut
10 ml Coconut liqueur
1 bsp Pineapple syrup
Dash vanilla bitters
Method: Stir over ice and strain into a chilled glass with ice
Garnish: Dehydrated pineapple and a cocktail pick
Rum old fashioned
60 ml Pineapple & kola nut rum
1 bsp Mint syrup
1 bsp Passion fruit syrup
Dash abbots & vanilla bitters
Method: Stir over ice and strain into a chilled glass with ice
Garnish: Dehydrated pineapple and a physalis
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